Passing the Senate and amended in the House, S.B. 773 would allow a class 18 small craft producer pub licensee to manufacture not more than 75,000 barrels of malt beverages on the licensee’s premises during the license year, clarifies that a class 14 brewpub licensee or class 18 small craft producer pub licensee may conduct certain activities at satellite locations other than the licensee’s primary manufacturing premises under certain conditions and allows direct shipment of all forms of liquor, rather than just wine, by certain licensees.