1. Current Issues

Carryout Issues Addressed in IN Bill

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Pete Johnson served as the State & Regulatory Affairs Manager for the Brewers Association (BA) until 2024. He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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S.B. 310 would allow a person who holds a restaurant permit in an economic development area and an interest in a brewery, farm winery, or artisan distillery located on or adjacent to the restaurant, to sell alcoholic beverages for carryout that are manufactured at the production facility in a general merchandising area of the restaurant; provides that carryout may be sold from a self-service display in the general merchandising area.

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Link to author biography

Pete Johnson served as the State & Regulatory Affairs Manager for the Brewers Association (BA) until 2024. He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

See Pete Johnson's Articles