Presentations

NOTE: The material in this Members-Only page is made possible by BA membership dues. It is the property of the Brewers Association and is not intended to be shared, in this, or any altered form, outside of our network of member companies. This information should be considered private and not public.

Best Practices for Hop Quality, Sustainability, and Food Safety

From farm to kettle, best practices programs provide a framework to ensure consistent standards and traceability to deliver reliable, premium quality hops to brewers. Excellent third-party audited programs are available to growers in the Pacific …More

Brewers Association

The Truth About Diacetyl

During every beer fermentation, a countless array of flavor byproducts is produced. Most of these compounds add to the character and complexity of the beer, but some can be considered off-flavors. One of these offenders …More

Brewers Association

Brewers and Wholesalers: Shaping Future Partnerships

This panel will examine the relationships between wholesalers and brewers. It will identify current best practices and areas of aligned interests that can strengthen future relationships. Issues include distributor consolidation, the supply of distribution services, …More

Brewers Association

Finding the Perfect Price: Tools, Tips, and Techniques

How did you establish the price of your beer? How about the price of that dessert? Could you charge more? Should you charge less? If you’ve asked yourself these questions, this session is for you. …More

Brewers Association

The Use of Financial Tools for Strategic Planning

Join a panel discussion on the financial tools available to breweries and how to effectively and strategically use them for a start-up brewery.

Brewers Association

Brewery Burns: Causes and Avoidance

Each year brewers are burned by wort boilovers, contact with steam, or exposure to corrosive chemicals. Burn injuries can be traumatic and require months of recovery. Understand the causes and learn the best methods of …More

Brewers Association

Government Affairs Update

This session will provide an update of the current federal legislative and regulatory issues small brewers are facing. Marc Sorini covers where we’re at and were we can go from here.

Brewers Association