The BA Finance Committee, with the help of EKS&H, is creating a Cost of Goods Sold (COGS) manual to develop a craft brewing standard for calculating COGS. Your participation is needed to help us make a …More
In the U.S. there has never been a more dynamic period of time in the hop industry than the past 9 years. In 2010, U.S. aroma hop acreage stood at 8100, or around 26% of the …More
For the July/August 2016 The New Brewer, we present our annual Technical Brewing/Brewery Operations issue, along with photo coverage of the BA Hill Climb and SAVORSM in June.
The proposed merger between Anheuser-Busch InBev and SAB Miller is on the minds of small and independent brewers across the country. The Brewers Association (BA) has been tracking this issue closely since its announcement and …More
For the May/June 2016 The New Brewer, we present our annual industry review, recapping the statistics and highlights for 2015 for the craft brewing industry. This marks our biggest-ever issue of The New Brewer, with …More
With the release of the May/June Industry Review issue of the The New Brewer, the Brewers Association (BA) has also published the 2015 brewery data spreadsheet. The foundation for the data is the Beer Industry Production Survey, …More
A Q&A with Maui Brewing Co. Founder and CEO Garrett Marrero regarding his service on the Brewers Association Board of Directors.
A special election was recently held to fill a vacated packaging brewery position on the Brewers Association (BA) Board of Directors. Wynne Odell, co-founder and CEO at Odell Brewing Co. in Fort Collins, Colo., was elected by BA …More
During the Wednesday and Thursday general sessions at the 2016 Craft Brewers Conference, several awards were presented, recognizing different contributions to the industry. Award Winners Sam Calagione, Dogfish Head Brewery | Brewers Association Recognition Award The Brewers Association Recognition …More
The 2016 Craft Brewers Conference & BrewExpo America® is in full swing in Philadelphia, Pa. The conference kicked off on Tuesday evening with a welcome reception at the Philadelphia Museum of Art. Local breweries served their …More