On June 20, 2019, the Ways and Means Committee held a markup of H.R. 3301, The Taxpayer Certainty and Disaster Tax Relief Act of 2019, a tax extenders bill which includes a one-year extension of the language that recalibrated federal excise taxes (FET) for breweries, wineries, and distilleries.
The latest Brewers Association news including events, publications, membership benefits, awards and announcements.
One of the important reasons to have an archive is to serve as a factual reference to our memories. The Brewers Association's annual Industry Review is one of these references.
The May/June 2019 The New Brewer recaps the statistics and highlights for the craft brewing industry in 2018, a year in which craft brewers still posted 4 percent growth despite new challenges and increasing competition.
134 brewers, brewery owners, employees, and state guild representatives gathered in Washington, D.C. today to advocate on behalf of the country’s small and independent brewers.
BA CEO and president Bob Pease wrote an op-ed this week on the importance of the federal excise tax recalibration for small and independent brewers.
Theresa McCulla, curator of the American Brewing History Initiative at the Smithsonian’s National Museum of American History, provides an update on the initiative's goal.
As we approach the Craft Brewers Conference, let’s take a moment to remember the steadfast nature of our brewers and those who support their efforts.
The March/April 2019 The New Brewer is our Strategies for Success issue, with Brewers Association ambassadors and industry veterans sharing tips for carving out a path to longevity.
The Brewers Association and American Malting Barley Association climbed Capitol Hill in March to advocate for strong barley policy with members of Congress.
The Stewardship Report highlights the structure, programs and activities the Brewers Association’s board, committees, staff and members have been engaged in during the most recent calendar year.