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Beer Styles: How Preferences Vary by State

Everyone knows that India Pale Ale (IPA) is a dominant force nationally for small and independent craft brewers, but how much variation is there in style preferences across the states? Does the West Coast really love IPAs that much more …Read More

November: Pumpkin Beers Die & Specialty Releases Thrive

Sunday was November 1st, a day which marks a sharp shift in beer lover interest. Starting in August, interest in pumpkin beers, Märzen/Oktoberfests, and other fall seasonals builds to a fever pitch. This enthusiasm does wane a bit as October moves …Read More

Craft Brewers and Cans

Given some recent changes in the canning market, I thought it would be helpful to outline the key facts/figures related to craft brewers and cans. For years, craft brewers relied heavily on two package formats, bottles and draught. However, over …Read More

U.S. Passes 4,000 Breweries

Much of the beer world’s attention in the past week was focused on the Great American Beer Festival. However, the week also brought another milestone in the resurgence of local American brewing, with the Brewers Association database passing 4,000 active …Read More

What’s the Next IPA?

One of the most frequent questions I get, from brewers and media alike, is what’s the next IPA? In case you’ve spent the last decade on an arctic expedition looking for lost beer, IPAs are on a bit of a …Read More

Craft Update: Q2 2015

If you missed the previous iteration, this is the second edition of a new quarterly series on the state of the craft brewing industry. Q1’s updates can be found here. For Q2 of 2015, update topics include (click to jump to that …Read More

New Brewery Operations Benchmarking Data

The Brewers Association (BA) recently conducted its bi-annual comprehensive survey of America’s craft brewers to establish and share industry benchmarks and brewery operations data. This survey was developed in response to BA member requests for data that they could use …Read More

June Hop Acreage Report

Chris Swersey, Brewers Association Technical Brewing Projects Manager, provided additional input and writing for this article. Since American beer lovers apparently can’t get enough hops (IPAs are up another 42% YTD in scan data), one of the most interesting semiannual reports is …Read More

Craft Update – Q1 2015

Welcome to “craft update.” The goal of this post (and future iterations) is to provide more timely updates of the craft beer industry along the lines of the State of the Industry presentation Paul Gatza and I give every year …Read More

Displaying results 111-120 of 158