Industry Updates

Safety Subcommittee Expands

The Brewers Association (BA) safety subcommittee has recently added two new members–Corey Parker of Left Hand Brewing Company and Mike Owens of FormPak Inc. Corey Parker is a professional health and life safety coordinator who has …More

Brewers Association

Improve the Quality of Your Draught Beer at Retail

The agenda for the 5th Annual Draught Beer Quality Workshop at the Great American Beer Festival® has been announced. The workshop will benefit anyone in the beer industry with a stake in delivering high quality draught beer. …More

Brewers Association

BA Hires Ambassador to Promote Vision of Quality Subcommittee

The Brewers Association (BA) has announced that Dick Cantwell, formerly of Elysian Brewing Company, will fill the newly created position of quality ambassador. Cantwell will work to promote the vision of the BA quality subcommittee—to …More

Brewers Association

Now Accepting Proposals for 2016 Research Grants

The Brewers Association (BA) is pleased to announce that proposals for funding 2016 research are now being accepted. Applications are being collected online until July 31, 2015 An overview document is also available that walks applicants through the online form, and allows …More

Brewers Association

Chad Yakobson Appointed to BA Technical Committee

Chad Yakobson, owner and director of brewing at Crooked Stave Artisan Beer Project, has been appointed to the Brewers Association (BA) technical committee. Yakobson earned a B.S. in Horticulture Science before going on to study Viticulture …More

Brewers Association

Dr. Shellhammer Joins Brewers Association Quality Subcommittee

Dr. Thomas Shellhammer is the newest member of the Brewers Association (BA) quality subcommittee. Dr. Shellhammer is the Nor’Wester Professor of Fermentation Science at Oregon State University as well as current president of the American Society …More

Brewers Association