Industry Updates

Sustainability Subcommittee Expands

The Brewers Association (BA) is pleased to announce the addition of three new members to the Sustainability subcommittee. Carol Cochran, Serena Dietrich and Zac Harris joined the group at the beginning of 2017, and bring …More

Brewers Association

Annual Hop Usage Survey Now Open

Hop to it and be counted! Your participation is needed in the 2017 Brewers Association Hop Survey. Survey closes Friday, August 4. Since 2007, the BA has provided craft brewer hop usage data to hop growers …More

Brewers Association

Draught Beer Quality for Retailers Now Available in Spanish

The Brewers Association has released a Spanish-language version of Draught Beer Quality for Retailers. Calidad de la Cerveza de Barril para Comerciantes Minoristas is written in North American Spanish and is intended for use in …More

Brewers Association

First BA Beer Quality Workshop Scheduled for September 8

The Brewers Association (BA) Quality Instructor Mary Pellettieri will be leading the Basics of Beer Quality–Hands-on Workshop, Friday, September 8, at Allagash Brewing Company, Portland, Maine. This full-day workshop covers the fundamentals underlying some of the …More

Brewers Association

Brewers Association Technical Committee Plans for the Future

The 2017 Technical Summit was held May 24-25 in Boulder, Colo. Twenty-one Technical committee and subcommittee members attended, along with eight Brewers Association (BA) staff members (see participant list below). The purpose of the summit …More

Brewers Association

Craft Beer Quality Ambassador Hits the Road

Brewers Association (BA) Quality Ambassador Neil Witte delivered the keynote address to the New Mexico Brewers Guild conference, held in Albuquerque, NM on March 31st. Central New Mexico Community College hosted the day-long event that …More

Brewers Association