Becoming law with the Governor’s signature, House Bill 1107 further defines cider to specify the definition includes pears.
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Signed into law, S.B. 376 allows a person to make beer without a license or permit under certain circumstances and allows homemade beer in certain exhibitions, contests, and competitions.
Signed into law, House Bill 1124 allows licensees permitted to sell beer or wine on tap for on-premises consumption to also serve samples of beer and wine up to a total of four ounces per …More
Passing the Assembly and under Senate consideration, A.B. 780 would allow a beer manufacturer to name a licensed retailer on social media platforms.
Passed by the full Senate, Senate Bill 327 would consolidate two similar tied-house exceptions (one pertaining to “on-sale” retailers and the other to “off-sale” retailers) within the Alcoholic Beverage Control (ABC) Act, which authorize the …More
Signed by the Governor, H.B. 1204 creates a distillery pub license.
Signed into law, House Bill 1217 authorizes a local licensing authority to provide input to the state licensing authority on brewery, distillery and winery applications for approval to operate a sales room (i.e. tap room).
Passing the House, House Bill 3237 allows a manufacturer, distributor, or importing distributor to furnish free social media advertising to a person having a retail license if the social media advertisement does not contain the …More
Signed into law, Senate Bill 297 changes the amount of the barrels of beer that a microbrewery may manufacture in a calendar year for sale or distribution within Indiana from 30,000 to 90,000 and prohibits …More
Becoming law with the Governor’s signature, H.B. 1311 would require brewers that are permitted to sell beer by the glass to make food available for consumption on the brewery premises. Additionally provides that the holder …More