Passing the Senate, Senate Bill 2325 would allow multiple taproom licenses to brewers with an annual production of 25,000 barrels or less.
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House Bill 3389 would reduce the self-distribution barrel limit to 5,000 annually.
H.B. 2189 would increase the maximum numbers of barrels of domestic beer that a holder of a microbrewery license is authorized to manufacture and store during a license year from 30,000 to 60,000 barrels. A …More
Passing the Senate, Senate Bill 383 would allow liquor stores the option to sell refrigerated high-point beer.
Passing the Senate, Senate Bill 5280 authorizes the Liquor Control Board to issue an endorsement to a grocery store licensee allowing the sale of beer and cider in a sanitary container brought to the premises …More
House Bill 2332 authorizes microbreweries to manufacture and sell hard cider and mead.
Companions House Bill 1967 and Senate Bill 688 require low-point beer manufacturers who assign a brand extension to assign the extension to the licensed wholesaler which has exclusive sales territory for the brand. The measure …More
Passing the House, H.B. 1342 seeks to allow licensed microbreweries to sell cider produced by a domestic winery for on-premises or off-premises consumption.
DESTIHL, a small, yet rapidly growing brewery in central Illinois, recently hosted U.S. Congressman Aaron Schock for a tour of the facility. Brewery CEO and Brewmaster Matt Potts lead the tour and discussed the challenges associated with running …More
Founder and CEO of Back 40 Beer Company, Jason Wilson, recently hosted a tour for Congressman Robert B. Aderholt (R-AL 4th District). As this was the Congressman first opportunity to visit a local brewery, Wilson gave him an in-depth …More