Among other provisions, H.B. 1856 specifies rules for the lease of refrigeration units by brewers to retail sales establishments. Additionally, the bill allows any person who is licensed to sell intoxicating liquor in the …More
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
House Bill 7303 would allow for the sale of alcoholic beverages on the premises of a manufacturer (up to 72 ounces of malt beverages per day) and for the sale of growlers for off-premise consumption.
House Bill 2054 would allow a brewer to lease portable refrigeration units to retail licensees at a fair market value rate and to wholesalers, who in turn may sublease them to retail licensees at a …More
Senate Bill 974 seeks to allow breweries licensed to sell beer and wine for on-premises consumption to also apply for a retail on-premises consumption permit for the sale of distilled spirits.
House Bill 2339 allows a brewer to lease portable refrigeration units to retail sales establishments at fair market value and allows a brewer to enter into lease agreements with wholesalers, who may then enter into …More
Companions H.B. 2019 and S.B. 1960 increase the amount of beer a manufacturer may sell annually at retail from 25,000 barrels to 30,000 barrels.
L.B. 1105 creates The Nebraska Craft Brewery Board, a body tasked with establishing a public forum to provide any manufacturer of beer or producer of agricultural products used in the brewing process the opportunity, at …More
H.B. 1188 authorizes brew pubs to manufacture alcoholic cider.
An agreement has been reached by interested parties and legislators to restore the ability breweries had to offer facility tours at various price points (which included differences in the volume or market value of alcohol …More
Carrying over from the previous session, S.B. 221 would allow a restaurant licensee to sell malt beverages manufactured on the restaurant premises in brewery-sealed kegs and growlers and defines “growler” as a glass or metal …More