Passing initial committee consideration, S.B. 554 would allow breweries under 3,500 barrels annual production and without a franchise agreement with a distributor to sell and deliver kegs to vendors under certain conditions.
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The Tax and Trade Bureau has provided further guidance on terminating a bond under the provisions of the PATH Act. As a reminder, brewers who reasonably expect to be liable for not more than $50,000 …More
House Bill 1701 seeks to lower the allowable blood alcohol content (BAC) from .08 to .05.
Two bills, House Bill 155 and House Bill 166, which sought to significantly raise the excise taxes on alcohol beverages have failed to advance.
Senate Bill 1827 would require the commissioner of taxation and finance to allow distillers and brewers to file their taxes electronically.
Under Senate consideration after being amended in the House, House Bill 96 authorizes holders of a microbrewery permit to dispense malt beverages in areas adjacent to its site.
S.B. 3387 would exempt certain item used at tastings from the compensating use tax held by a licensed brewery, farm brewery, cider producer, farm cidery, distillery or farm distillery.
Senate Bill 2481 would add sales for on premise consumption to already existing abilities to offer tastings and off premise consumption sales of New York state labelled beer manufactured by a licensed brewer or licensed …More
House Bill 67 seeks to increase the self-distribution allowance to 100,000 barrels from the current 25,000.
Failing to pass the Senate, S.B. 2137 sought to allow brewpubs and brewer taproom license holders the ability to transfer beer between other brewpubs and taprooms under common ownership.