H.B. 494 seeks to allow manufacturers of beer and wine to offer consumer cash rebate coupons. Currently, only manufacturers of intoxicating liquor other than beer or wine can offer such coupons. The bill specifies that …More
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L.B. 254 would permit the transfer and serving of homebrew at events, homebrew shops, and club meetings.
L.B. 632 requires that a craft brewery licensee wholly own any of the craft brewery’s satellite locations and that there be production at each of those five locations. Current retail satellite locations that are wholly …More
Failing to pass House committee, House Bill 496 sought to increase the tax applied to each gallon of beer sold or transferred, by $0.20, from $0.30 to $0.50.
H.B. 161 would require beverage manufacturer licensees to pay the beer tax on beverages sold at farmers’ markets.
The state Alcoholic Beverage Control (ABC) reached a pre-hearing resolution to the alleged provision of refrigerators, coolers and draft systems to retailers by California wholesaler Straub Distributing.
S.B. 142 amends current law that allows a brewery, winery or wholesaler to provide to a retail licensee samples of products, limited to 9 gallons of malt liquor and 9 liters of wine annually by …More
A trio of bills, House Bill 6412, House Bill 6415 and House Bill 6562, seek the removal of the nine-liter limit of beer that may be sold per person, per day.
House Bill 5928 seeks to promote the growing of hops and barley in Connecticut by creating a farm brewery manufacturer permit.
H.B. 5932 would remove the label requirement for alcoholic beverages manufactured and sold only in the state of Connecticut.