The New York Liquor Authority has released guidance providing ingredient standards for New York State labelled beer and beer produced by farm breweries. Accompanying advisories address distilleries and cideries.
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
A.B. 10122, legislation codifying recommendations arising from Governor Cuomo’s Wine, Beer, Spirits, and Cider Summit held earlier this year, has passed both legislative chambers. The measure ensures the state’s continued support of the growing craft …More
The New York State Liquor Authority has issued guidance concerning requirements for brand label registration.
As part of the second Wine, Beer, Spirits, and Cider Summit held earlier this year, Governor Andrew M. Cuomo announced an agreement with legislative leaders on a measure that will continue the state’s support of …More
Senator Charles Schumer recently stopped by Saranac, a small brewery in New York, to discuss the FDA's proposed ruling on spent grain and the effect it could have on local breweries and farmers.
As a member of the Small Brewers Caucus and a co-sponsor of the Small BREW Act, Senator Schumer continues to be a supporter of small brewers in New York. Recently, he paid a visit to Rooster Fish Brewing.
Recently, Congressman Maffei sat down with small brewers at Empire Brewing Company to discuss ways to support this growing industry.
Senator Robert Casey of Pennsylvania recently stopped by East End Brewing Company. During his visit he promoted the Small BREW Act, S. 917, which would provide a federal excise tax reduction for small breweries.
Coinciding with the first day of American Craft Beer Week, Shmaltz Brewing Company hosted a ribbon cutting ceremony at their new Clifton Park, NY brewery.
With Wednesday August 1 set as a deadline for the Governor to act, the pending NY franchise reform bill was signed into law.