MS Wholesale Beer Tax Legislation Advances
Under House consideration following Senate passage, S.B. 2018 would remove the tax on wholesale sales of beer. Read More
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See the latest national and state-level government affairs issues including news and announcements from the Brewers Association and members of the House and Senate Small Brewers Caucus.
Under House consideration following Senate passage, S.B. 2018 would remove the tax on wholesale sales of beer. Read More
S.B. 2018 would remove the tax on wholesale sales of beer. Read More
Approved by the Governor, S.B. 2844 counters efforts to privatize the sale of alcoholic beverages by authorizing the construction of a new warehouse and contracting for operations. Read More
Emerging from conference committee and sent to the Governor, S.B. 2844 counters efforts to privatize the sale of alcoholic beverages by authorizing the construction of a new warehouse and contracting for operations. Read More
Dying in House committee, S.B. 2875 sought to redefine beer as a fermented beverage of any name or description having an alcoholic content of not more than 8% by weight, brewed or produced from malt, in whole or in part, …Read More
House Bill 512, has been amended in the Senate to reflect the language in S.B. 2844 authorizing the construction of a new warehouse and contracting for operations. S.B. 2844 has been amended in the House to reflect the language …Read More
Passing the Senate, S.B. 2875 would redefine beer as a fermented beverage of any name or description having an alcoholic content of not more than 8% by weight, brewed or produced from malt, in whole or in part, or from …Read More
Passing the Senate, S.B. 2844 counters efforts to privatize the sale of alcoholic beverages by authorizing the construction of a new warehouse and contracting for operations. Read More
Now under Senate consideration, House Bill 512 seeks to privatize the sale of alcoholic beverages in Mississippi. Read More
S.B. 2875 would redefine beer as a fermented beverage of any name or description having an alcoholic content of not more than 8% by weight, brewed or produced from malt, in whole or in part, or from any malt substitute, …Read More