A.B. 826/S.B. 698 create a process for certification of fermented malt beverages (beer) by the Department of Agriculture, Trade and Consumer Protection as “state-certified Wisconsin beer.”
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
Government affairs current issues, news and announcements from the Brewers Association and members of the House and Senate Small Brewers Caucus.
On December 20, 2017, Congress passed H.R. 1, the Tax Cut and Jobs Act. Learn more about how this bill could affect your brewery.
House Bill 258 prohibits the use of scanbacks and instant malt liquor coupons.
A.B. 6404 would expand the number of barrels that a restaurant brewer (brew-pub) may produce to sell at retail or wholesale from 250 to 2,000 barrels.
Senate Bill 1827 requires the commissioner of taxation and finance to allow distillers and brewers to file their taxes electronically.
A.B. 2302 seeks to lower the blood alcohol concentration required for driving while intoxicated from .08 to .05, and for aggravated driving while intoxicated from .18 to .12.
Clearing initial committee consideration, Senate Bill 5649 seeks to include the manufacturing of hops when determining if something is considered a New York state labelled beer.
H.B. 7516 would exempt from taxation the donation of alcoholic beverages to nonprofit organizations that are exempt from federal taxation under § 501(c)(3) of the Internal Revenue Code.
H.B. 7364 would authorize brewpub manufacturer’s licensees to sell at retail to certain holders of wholesale licenses at the licensed place by the manufacturer of the product of his or her licensed plant as well …More
Passing the House and under Senate consideration, House Bill 1070 seeks to revise and repeal a broad range of provisions pertaining to alcoholic beverages.
House Bill 1157 authorizes alcohol manufacturers and wholesalers to enter into sponsorship agreements with certain alcohol retail licensees.