House Bill 4053 seeks to expand retail opportunities for brewery licensees to include: retail sales of malt beverage, wine and cider for consumption on or off the licensed premises; selling wine, malt beverages or cider …More
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Among other provisions, H.B. 1856 specifies rules for the lease of refrigeration units by brewers to retail sales establishments. Additionally, the bill allows any person who is licensed to sell intoxicating liquor in the …More
House Bill 7303 would allow for the sale of alcoholic beverages on the premises of a manufacturer (up to 72 ounces of malt beverages per day) and for the sale of growlers for off-premise consumption.
House Bill 2054 would allow a brewer to lease portable refrigeration units to retail licensees at a fair market value rate and to wholesalers, who in turn may sublease them to retail licensees at a …More
Senate Bill 974 seeks to allow breweries licensed to sell beer and wine for on-premises consumption to also apply for a retail on-premises consumption permit for the sale of distilled spirits.
House Bill 2339 allows a brewer to lease portable refrigeration units to retail sales establishments at fair market value and allows a brewer to enter into lease agreements with wholesalers, who may then enter into …More
Companions H.B. 2019 and S.B. 1960 increase the amount of beer a manufacturer may sell annually at retail from 25,000 barrels to 30,000 barrels.
House Bill 228 would allow holders of a “Farmer’s Market Permit or Agricultural Themed Event Permit” to conduct tastings and sell craft beer, mead, distilled spirits, and wine in sealed containers for off-premise consumption at …More
Receiving favorable committee action, H.B.1079 seeks to require the payment of keg deposits by retailers to wholesalers.
An agreement has been reached by interested parties and legislators to restore the ability breweries had to offer facility tours at various price points (which included differences in the volume or market value of alcohol …More