Industry Updates | Page 4 of 27 | Brewers Association
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House and Senate Pass Legislation Providing Additional Funding for the Payroll Protection Program

Today the House passed an interim coronavirus relief package that includes funding for the Small Business Administration’s Payroll Protection Program and the Economic Injury Disaster Loans.Read More

Understanding and Ensuring CO2 Supply Quality for Brewery Use

As with any beer ingredient, CO2 quality is essential to finished beer quality, contributing to sensory outcomes, beer foam, mouthfeel, and shelf stability. Read More

Notice: Potential Shortfall in Available CO2

The significant economic impact of the COVID-19 outbreak in the U.S., as well as related global economic trends, has significantly affected overall demand and production of industrial manufacturing that leads to CO2 capture.Read More

Guidelines for Economical Use of Carbon Dioxide in the Brewery

These tips from the Supply Chain Subcommittee will guide brewers on how to economize their carbon dioxide resources in the event of a supply shortage.Read More

Displaying results 41-50 of 270