Brewers Association Releases 2023 Beer Style Guidelines
New styles added are West Coast-Style India Pale Ale and Dessert or Pastry Stout.Read More
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American Craft Beer Week Celebrates the Art of Indie Beer
Raise a glass because American Craft Beer Week, the annual "cheers to craft beer” celebration organized by the Brewers Association, runs today through May 21.Read More
The World Beer Cup® Presents the Best Beers of 2023
The Brewers Association recognized 307 winners during the 2023 World Beer Cup awards ceremony on May 10, 2023.Read More
Just Announced: Full Pour to Debut in San Diego on June 21
Full Pour, a new one-day event presented by the Brewers Association, will feature an update on the craft brewing industry data and trends, and the latest information on the supply chain.Read More
2023 Industry Award Winners Recognized at CBC™
Winners of the 2023 industry awards, announced in April, were honored today in Music City for their contributions to the craft brewing community. Read More
Water Risk Assessment Tool
Members can use the Water Risk Assessment Tool to help understand the specific water-related risks to their brewery's operations.Read More
It’s the Hoppiest Time of the Year: Big Brew Returns May 6
Celebrated on May 6, Big Brew is an opportunity for homebrewers to gather and share their love and knowledge of brewing with family and friends.Read More
Brewers Association Releases Annual Craft Brewing Industry Production Report and Top 50 Producing Craft Brewing Companies for 2022
In 2022, small and independent brewers collectively produced 24.3 million barrels of beer, on par with 2021's numbers, and craft's overall beer market share by volume grew to 13.2%, up from 13.1% the previous year.Read More
Waste Less, Gain More: A Brewhouse Efficiency Tool and Playlist
Waste Less, Gain More: A Brewhouse Efficiency Tool and Playlist
The BA's brewhouse efficiency tool allows brewers to analyze efficiency and calculate potential cost savings.Read More
Sustainability Benchmarking Reports
The Sustainability Benchmarking Reports provide a platform for the craft brewing community to share best practices for identifying how to use water more efficiently, generating less wastewater and solid waste, decreasing total energy usage, and reducing greenhouse gas emissions.Read More
Displaying results 1-10 of 1239
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