The Reyes Beverage Group’s recent acquisition of Gold Coast in Florida highlighted a trend that anyone in the beer business already knows. Beer wholesalers are getting bigger. When you include Anheuser-Busch InBev branches, the top …More
- Headed to Yakima to speak at Humulus U
- On my way to Orlando to speak at the Florida Brewers Conference.
- Off to Duluth to speak at the MN Craft Brewers Guild Business & Technical Conference
- was in Minneapolis to speak at Homebrew Con and the Beverage Alcohol Retailers Conference.
- In Washington DC this week for meetings and then SAVOR.
- Had a great visit with the Hawaii Craft Brewers Guild – now in Chicago for the Beer Marketers Insights Spring Seminar.
Read more from Bart Watson
Dear airline executives (particularly those at United and American), You may have noticed recently that Delta Airlines is now offering a variety of beers from regional craft brewers on some of its domestic routes—they aren’t the only ones—Jet Blue has increased its offerings. My last flight on Frontier had me weighing …More
Although beer analysts have been generally rosy about craft beer in recent years, underlying much of the praise has been a critique about volume. Not only have some questioned craft’s ability to drive volume, but …More
Unless you have been on Mars for the last few days, in a cave, with your eyes shut and your fingers in your ears, you have probably heard that 10 Barrel Brewing Co. has been …More
On the Saturday Night Live skit “Coffee Talk,” one of Linda Richmond’s (Mike Myers) most famous discussion topics was the re-purposed Voltaire quip that “The Holy Roman Empire was neither holy, nor Roman, nor an …More
BA Economist Bart Watson elaborates on a presentation made at the GABF Media Luncheon. This members-only resource describes how demographics of craft beer consumers have evolved over the past 15 years.
One of the most common discussions I see in the aftermath of the Great American Beer Festival Competition is something along the lines of “why do California and Colorado” have so many GABF medal winners? The …More
Craft brewery closings have been getting a bit more attention in the beer press recently. Although high visibility closings are worth noting, I think there are numerous reasons why the health of the craft brewing …More
A new brewery, Liquid Mechanics, opened up last month a few miles from my house. It doesn’t have a kitchen, though you can order food from local restaurants and there are food trucks most nights. …More
As the craft industry grows and changes – many of the most interesting questions revolve around geography. What regions lead the curve on craft? Which are catching up? Where should we expect more breweries to …More