On Friday February 22 BA staff members Erin Glass and Sarah White traveled to Colorado Springs to attend several events uniting craft brewers from across the Rocky Mountain region.
March/April 2013 Online Extra by Greg Kitsock
The Brewers Association (BA) is proud to announce the release of the 2013
BA staff and board members convened in Boulder, Colo. in January 2012 to reflect on the rich history of the trade group. The audio recording of this introspective evening is now available on BrewersAssociation.org.
The Brewers Association (BA) introduces a new membership class for craft beer retailers. This membership allows retailers, from grocery stores to craft beer bars, to take advantage of the benefits the BA has to offer.
January marks the collection period of the Brewers Association's Annual Brewing Industry Production Survey (BIPS). Survey results will be presented at the Craft Brewers Conference and BrewExpo America in Washington, D.C. in March 2013 and in the May/
Using regional statistics on gross profit, this article by Todd Stevenson of Lagunitas establishes that craft is under-spaced and retailers should strongly resist moving craft brands to the warm shelf.
Craft Brewers Conference (CBC) returns to the East Coast in 2013 on March 26-29. Registration is now open.
Author Stan Hieronymus expertly explains the nature of hops, their origins, and how brewers maximize their positive attributes throughout the brewing process.
Chairman of the Brewers Association Board of Directors, Sam Calagione, announced the winning candidates of the recent Board of Directors election on the Association